Albóndigas al chipotle

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas al chipotle. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Albóndigas al chipotle is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Albóndigas al chipotle is something which I've loved my entire life.

Many things affect the quality of taste from Albóndigas al chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas al chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas al chipotle is 15 albóndigas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Albóndigas al chipotle using 11 ingredients and 6 steps. Here is how you cook that.

Son muy fáciles de preparar y en lo personal me gusta incluirle verduras, así se puede complementar nuestra alimentación...

Ingredients and spices that need to be Prepare to make Albóndigas al chipotle:

1. 750 gr carne molida (de preferencia de res)
2. 2 huevos
3. 3-4 zanahorias grandes
4. 3 calabazas grandes
5. 3 papas
6. 3 jitomates bien rojos o puré de tomate
7. 1/4 de cebolla
8. 1 diente ajo
9. 1 lata pequeña de chipotle
10. 1 ramita perejil o cilantro
11. cantidad necesaria agua, sal, comino y pimienta

Instructions to make to make Albóndigas al chipotle

1. Poner en una cacerola con agua hirviendo los 2 huevos hasta que estén cocidos (20 min Aprox)
2. Cortamos en cubos, y reservamos...
3. Aparte, sazonamos la carne con sal, pimienta y comino. Mezclamos bien y empezamos a formar nuestras albóndigas rellenando con el huevo
4. En la olla express colocamos las albóndigas cuando el agua esté bien caliente y agregamos sal
5. Mientras están listas, cortamos las verduras y llevamos a cocción
6. Por otra parte, licuamos los jitomates con la cebolla, ajo y uno o dos chiles chipotle. Una vez que estén las albóndigas, les incorporamos lo licuado colado (o el puré de tomate) y agregamos las verduras ya cocidas. Agregamos un chipotle más en el caldo sin licuar y junto con el cilantro, verificamos sazón y dejamos hervir unos 5 minutos más para incorporar los sabores. Servimos.

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So that's going to wrap it up for this special food Simple Way to Make Homemade Albóndigas al chipotle. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!