Sepia en la freidora de aire (Sin sal)

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Sepia en la freidora de aire (Sin sal). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sepia en la freidora de aire (Sin sal) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Sepia en la freidora de aire (Sin sal) is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Sepia en la freidora de aire (Sin sal), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sepia en la freidora de aire (Sin sal) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sepia en la freidora de aire (Sin sal) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sepia en la freidora de aire (Sin sal) estimated approx 20 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Sepia en la freidora de aire (Sin sal) using 4 ingredients and 5 steps. Here is how you cook it.

Manera sencilla, rápida y saludable de hacer la sepia.

Por motivos de salud no puedo tomar sal, así que intento disfrutar de la gastronomía a mi manera, lo más natural posible y sin sal.

Ingredients and spices that need to be Prepare to make Sepia en la freidora de aire (Sin sal):

1. 1 sepia de 450 gr
2. 1 diente ajo
3. Aceite
4. Perejil

Instructions to make to make Sepia en la freidora de aire (Sin sal)

1. Limpiamos la sepia, en mi caso la compré limpia en la pescadería
2. La troceamos
3. La ponemos en el bol de la freidora de aire.
   Le añadimos el ajo picado, el perejil y un chorrito de aceite, removemos e incorporamos en la freidora de aire
4. Seleccionamos el programa (pescado, 180°, 15 minutos) y encendemos, vamos removiendo.
5. Emplatamos, servimos y listos.
   
   Buen provecho.

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So that's going to wrap this up for this special food Recipe of Speedy Sepia en la freidora de aire (Sin sal). Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!