Albóndigas con salsa y arroz

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Albóndigas con salsa y arroz. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Albóndigas con salsa y arroz is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Albóndigas con salsa y arroz is something which I have loved my whole life.

Many things affect the quality of taste from Albóndigas con salsa y arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con salsa y arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Albóndigas con salsa y arroz using 17 ingredients and 3 steps. Here is how you cook it.

#invierno

Ingredients and spices that need to be Prepare to make Albóndigas con salsa y arroz:

1. 500 grs carne picada especial
2. 1/2 cebolla
3. 1/4 de morrón rojo
4. 1 diente ajo
5. Perejil
6. 1 pan remojado en leche
7. Mostaza
8. Sal y pimienta
9. Harina
10. Mozzarella
11. Salsa
12. 500 cm3 tomate triturado
13. 2 cebollas
14. 1/2 morrón rojo
15. 2 dientes ajo
16. Perejil, sal, pimienta, orégano y ají molido
17. 500 grs arroz

Steps to make to make Albóndigas con salsa y arroz

1. Colocar la carne picada en un bowl agregar la sal pimienta ajo y perejil la cebolla picada bien chiquita junto al morrón todo en crudo. Luego colocar el pan remojado en leche. Eso lo hace súper húmeda a la albóndiga y más rica 🤤. Amasar bien con las manos hasta unir todo. Agarrar la carne hacer tipo una lámina en la Palma de la mano y colocar un pedacito de mozzarella. Cerrar y hacerlo bolita. Yo las hago tamaño tipo pelotita de golf(pequeñas) y pasarlas por harina. Rinden más o menos unas 15
2. Poner las albóndigas en una cacerola y marcar las un poco de cada lado. Reservar una vez que están hechas. En la misma cacerola colocar la cebolla picada el morrón el ajo y perejil. Cocinar unos minutos. Agregar el tomate las albóndigas precocidas y los condimentos a gusto. Perdón olvidé de sacar fotos del paso a paso 😫. Poner el fuego al mínimo una vez que empezó a hervir la salsa y cocinar por unos 30 a 45 min
3. Por otro lado cocinar el arroz a gusto. Yo lo Marco un poco con aceite y un diente de ajo. Siempre se me pasó si lo pongo a hervir 😞😉. Servir el arroz con las albóndigas y la salsa y listo

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Ultimate Albóndigas con salsa y arroz. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!