Albóndigas de carne con pimiento asado y verduras

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas de carne con pimiento asado y verduras. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Albóndigas de carne con pimiento asado y verduras is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Albóndigas de carne con pimiento asado y verduras is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas de carne con pimiento asado y verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne con pimiento asado y verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de carne con pimiento asado y verduras is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Albóndigas de carne con pimiento asado y verduras using 11 ingredients and 8 steps. Here is how you cook that.

Y quería darle otro sabor a las albóndigas y quedaron exquisitas con verduras y también usar lo que siempre tenemos pan añejo a mi la carne molida me gusta molerla yo no soy partidiaria de comprar en los supermercados y quedó un plato muy gourmet ..🍝 #platounico

Ingredients and spices that need to be Take to make Albóndigas de carne con pimiento asado y verduras:

1. 400 gr carne posta rosada
2. 5 hojas puerro
3. 1/4 pimiento amarillo
4. 1/4 pimiento rojo
5. 1 pimiento rojo
6. Sal y pimienta
7. Comino
8. 1 cebolla
9. Pasta de ajo 1 cucharadita (recetario)
10. 1 pan añejo
11. 2 salsa de tomate

Instructions to make to make Albóndigas de carne con pimiento asado y verduras

1. Lo primero lavamos la carne, picamos y sacamos la grasa, y colocamos en la procesadora y molemos bien
2. Sofreímos la cebolla en cubos pequeños, con la pasta del ajo una pizca de sal y pimienta, picamos en pequeños cubos, el puerro y el pimiento y lo incorporamos al sofrito
3. Empezamos a quemar el pimiento para rescatar el sabor ahumado del pimiento, debemos quemar bien colocamos un tenedor para sostener y el pimiento empieza a ablandar, ya quemadito retiramos lo mojamos con agua fría y raspamos con el cuchillo se desprende fácilmente le sacamos las pepas y las venas y picamos bien finas en cuadros pequeños
4. Colocamos la carne molida, con el pimiento ahumado y añadimos el sofrito revolvemos colocamos comino, pimienta y sal y rallamos 1 pan añejo
5. Mezclamos bien y empezamos a dar forma las albóndigas, a mi me salieron 19 alrededor
6. Colocamos en el sartén aceite cuando este un poquito caliente empezamos a sellar las albóndigas yo coloque 10 para poder voltear se sellan a llama baja y se tapa con una tapa para que suelte el jugo de la carne y también se cosa por dentro
7. Ya sellado todas las albóndigas, tapamos unos 4 minutos moviendo sutilmente y añadimos la salsa de tomate dejamos cocer por 6 minutos alrededor que quede bien cocido y servimos con unos ricos spaghetti
8. Delicioso totalmente

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Albóndigas de carne con pimiento asado y verduras. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!