Albóndigas estilo a la Portuguesa con Puré de Papas

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Albóndigas estilo a la Portuguesa con Puré de Papas. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Albóndigas estilo a la Portuguesa con Puré de Papas is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Albóndigas estilo a la Portuguesa con Puré de Papas is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas estilo a la Portuguesa con Puré de Papas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas estilo a la Portuguesa con Puré de Papas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Albóndigas estilo a la Portuguesa con Puré de Papas using 14 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Albóndigas estilo a la Portuguesa con Puré de Papas:

1. 1/2 pimiento Rojo
2. Miga de un Pan
3. 1/2 pimiento verde
4. 2 cebollas blancas
5. 1 kilo carne picada
6. c/n Aceite de oliva
7. 2 dientes ajos
8. 1 puré de Tomates
9. c/n Leche
10. a gusto Sal
11. a gusto Pimienta
12. a gusto Pimentón
13. a gusto Tomillo
14. a gusto Orégano

Instructions to make to make Albóndigas estilo a la Portuguesa con Puré de Papas

1. Lavamos y cortamos en juliana los pimientos y las cebollas junto con los ajos
2. En un bol mezclamos la carne picada condimentos a gusto yo utilicé los ingredientes que describí y la miga de pan mojada en un poco de leche. Luego hacemos unas bolitas y las pasamos por pan rallado. En una sartén con un poco de aceite de oliva y un diente de ajo picado las ponemos a sellar.
3. Retiramos las albóndigas y reservamos. En él misma fuente de cocción ahora sofreímos las verduras hasta que estén tiernas con un poco de aceite de oliva. Agregamos las albóndigas selladas en la sartén junto a las verduras. Tapamos unos 10 minutos que se integren los sabores a fuego mínimo que no se queme nada. Paso siguiente le agrego el puré de tomates.
4. Lo dejo a fuego medio por aproximadamente media hora más que se termine de cocinar bien las albóndigas por dentro y el puré de tomates.

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So that's going to wrap this up with this special food Recipe of Homemade Albóndigas estilo a la Portuguesa con Puré de Papas. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!