Albóndigas veganas con puré de ajo ♡

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Albóndigas veganas con puré de ajo ♡. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Albóndigas veganas con puré de ajo ♡ is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Albóndigas veganas con puré de ajo ♡ is something that I have loved my whole life.

Many things affect the quality of taste from Albóndigas veganas con puré de ajo ♡, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas veganas con puré de ajo ♡ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas veganas con puré de ajo ♡ is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas veganas con puré de ajo ♡ estimated approx 1 hora.

To begin with this recipe, we have to first prepare a few ingredients. You can have Albóndigas veganas con puré de ajo ♡ using 11 ingredients and 8 steps. Here is how you can achieve it.

Fui al barrio chino y conseguí soja texturizada en trozos grandes (Casa China se llama el súper) quise cocinar algo rico y se me ocurrió hacerlas albóndigas .
Aclaración: no se asusten si no consiguen trozos muy grandes, cuando dejas la soja en remojo duplican su tamaño.

Ingredients and spices that need to be Get to make Albóndigas veganas con puré de ajo ♡:

1. 15 bolitas soja deshidratadas
2. 1 caldito alicante sabor panceta o carne (son apto vegan)
3. Salsa de soja
4. Harina de garbanzos
5. Condimentos a gusto (muchos para sazonar la soja)
6. 1 k papas
7. 2 dientes ajo grandes
8. Sal y margarina
9. detalles
10. condimentos use pimentón, sal con jalapeñoylima, pimienta negra
11. usé MINIPIMER para mixear las papas con el ajo y la margarina

Steps to make to make Albóndigas veganas con puré de ajo ♡

1. Para las bolitas~
2. Poner dos tazas de agua caliente en un tupper (o la necesaria) agregar el caldito, la salsa de soja y sal.
3. Sumergir las bolitas de soja y dejarlas reposar 25 min hasta que crezcan.
4. Mientras tanto preparar con un poco de agua y la harina de garbanzos la pasta que va a remplazar el huevo. No tiene que quedar muy espesa ni muy líquida, van a ver que queda más grumosa pero igual que el huevo. Condimentar
5. Por último pasar por pan rallado las bolitas, yo las empane doble y quedaron geniales.
6. Para el puré~
7. Mientras las bolitas crecen en el agua, poner 1 kilo de papas a hervir cortado en cuadraditos. Agregar sal y un poco de aceite al agua.
8. Colar y en una olla apta para minipimer agregar los dos dientes de ajo pelados, condimentos a gusto y un pedazo generoso de margarina. (eso + la minipimer le da la cremocidad) Mixear y servir.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Favorite Albóndigas veganas con puré de ajo ♡. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!