Albóndigas de pavo en salsa de tomates natural

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas de pavo en salsa de tomates natural. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Albóndigas de pavo en salsa de tomates natural is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Albóndigas de pavo en salsa de tomates natural is something which I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Albóndigas de pavo en salsa de tomates natural, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pavo en salsa de tomates natural delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Albóndigas de pavo en salsa de tomates natural is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Albóndigas de pavo en salsa de tomates natural estimated approx 40 minutos.
To begin with this recipe, we have to first prepare a few components. You can have Albóndigas de pavo en salsa de tomates natural using 12 ingredients and 4 steps. Here is how you can achieve it.
Económico y muy saludable 🍽
Ingredients and spices that need to be Get to make Albóndigas de pavo en salsa de tomates natural:
- 500 gramos carne molida de pavo
- 1 cebolla mediana
- 2 dientes ajo
- 1 cucharada harina
- 2 huevos
- Sal y pimienta
- Para la salsa
- 8 tomates maduros
- 1 cebolla pequeña
- 4 dientes ajo
- Albahaca
- 2 hojas laurel
Instructions to make to make Albóndigas de pavo en salsa de tomates natural
- Picar la cebolla y el ajo. Unir con la carne molida, añadir los aliños los huevos y la cucharada de harina. Dejar reposar.
- Para la salsa, saltear la cebolla y el ajo, hasta que este dorada... lavar y licuar los tomates, añadir a la fritura, dejar cocinar a fuego lento por 20 minutos.
- Formar bolitas de carne, dorarlas bien en una sartén... añadelas a la salsa de tomates y dejalas cocinar unos 10 minutos más a fuego lento.
- Las puedes servir con arroz, puré, budín de verduras... etc.

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So that's going to wrap this up for this special food Recipe of Perfect Albóndigas de pavo en salsa de tomates natural. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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