Albóndigas rellenas con queso y jamón

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Albóndigas rellenas con queso y jamón. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Albóndigas rellenas con queso y jamón is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. Albóndigas rellenas con queso y jamón is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Albóndigas rellenas con queso y jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas rellenas con queso y jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas rellenas con queso y jamón is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas rellenas con queso y jamón estimated approx 20 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Albóndigas rellenas con queso y jamón using 9 ingredients and 6 steps. Here is how you cook it.

Es deliciosa, muy fácil y no requiere mucho tiempo ni ingredientes

Ingredients and spices that need to be Get to make Albóndigas rellenas con queso y jamón:

1. 1 libra carne molida
2. al gusto Especias (ajo, cebolla, pimienta, sal)
3. 1 pan mediano rallado
4. 1 huevo
5. 1 zanahoria mediana rallada
6. 1 rama cebolla larga
7. Queso y jamón
8. 1 taza agua
9. 4 cucharadas pasta de tomate

Steps to make to make Albóndigas rellenas con queso y jamón

1. Agregar a la carne las especias y las verduras
2. Agregar el pan rallado
3. A la mezcla anterior agregar el huevo
4. Armar las albóndigas dejando en el interior una porción de queso y jamón
5. En una sartén sofreír a fuego bajo las albóndigas por 5 minutos de cada lado hasta que doren y tapar
6. Una vez cocidas por ambos lados agregar una taza de agua y 4 cucharadas de pasta de tomate, tapar y cocinar 5 minutos más y listo.....buen aprovecho.

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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Albóndigas rellenas con queso y jamón. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!